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Browsing by Author "Mpango, Ashiraf"

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    Comparing water quality conditions at sites with deferent land-use backgrounds along seasonal okuta stream in kisoko sub-county, tororo as a prerequisite for stream conservation
    (Busitema University, 2024) Mpango, Ashiraf
    Water quality is a critical aspect of ecosystem health, particularly in areas where land use practices vary significantly. This study compared the impact of different land use practices— forestry, rice growing, and animal grazing—on the water quality of the seasonal OkutaStream in Kisoko Sub-County, Tororo. Water samples were collected from sites representing each land use type and analyzed for key water quality parameters, including temperature, pH, electrical conductivity, dissolved oxygen, turbidity, and depth. A one-way ANOVA revealed significant differences in these parameters across the land use types. Forestry areas were associated with the highest water quality, characterized by lower temperatures (23.9°C), higher dissolved oxygen levels (8.2 mg/L), and lower turbidity (225.9 NTU). Conversely, animal grazing areas exhibited poorer water quality, with higher temperatures (25.3°C), lower dissolved oxygen levels (5.2 mg/L), and elevated turbidity (399.6 NTU). Rice-growing areas had intermediate water quality characteristics. These findings underscore the influence of land use on water quality and highlight the need for sustainable land management practices to protect freshwater resources. Recommendations include promoting sustainable forestry practices, implementing buffer zones in grazing areas, adopting sustainable agricultural practices, and conducting regular water quality monitoring. This study contributes to the understanding of land use impacts on water quality and offers practical guidance for stream conservation in the region
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