How teens are harnessing food preservation to add value.
| dc.contributor.author | Nakabiri, Daphine | |
| dc.date.accessioned | 2026-07-02T03:59:13Z | |
| dc.date.available | 2026-07-02T03:59:13Z | |
| dc.date.issued | 2026-05-30 | |
| dc.description | Newspaper Article | |
| dc.description.abstract | Food preservation is the practice of keeping food safe and fresh for longer periods. As millions of tonnes of wasted food continue to pile in cities, this is leading to global climate problems such as pollution that further results into drought. | |
| dc.identifier.citation | Nakabiri, D. (2026). How teens are harnessing food preservation to add value. Weekend Monitor. | |
| dc.identifier.uri | https://bdears.busitema.ac.ug/handle/123456789/7120 | |
| dc.language.iso | en | |
| dc.publisher | Weekend Monitor | |
| dc.title | How teens are harnessing food preservation to add value. | |
| dc.type | Article |