Kenyans fascinated by ugandan culture

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dc.contributor.authorBatte, R Edgar
dc.date.accessioned2026-09-24T10:47:25Z
dc.date.available2026-09-24T10:47:25Z
dc.date.issued2026-05-18
dc.descriptionNewspaper Article
dc.description.abstractThe aroma of steaming luwombo drifted through the old coral-stone walls of Fort Jesus as guests gathered around a bustling Ugandan food stall. Their curiosity was drawn to banana leaves wrapped around chicken, beef and fish simmering in rich groundnut sauce. They could not wait to taste the Buganda royal dish for the first time.
dc.identifier.citationBatte, R. E. (2026). Kenyans fascinated by ugandan culture. Daily Monitor.
dc.identifier.urihttps://bdears.busitema.ac.ug/handle/123456789/9652
dc.language.isoen
dc.publisherDaily Monitor
dc.titleKenyans fascinated by ugandan culture
dc.typeArticle
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