Department of Agriculture
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Item A trend analysis of coffee production in elgon zone of bududa district in buwali sub-county from 2018 to 2024(Busitema University, 2024) Majeme GodfreyThis study examined the reasons for higher decline of Arabic coffee production level in Elgon zone of Bududa district in Buwali sub-county from the year (2018-2024). The study objectives were; to find out the factors for the higher decline of Arabica coffee production in Bududa district in Buwali sub-county, to assess the effects of high decline of Arabica coffee production to the people of Buwali sub-county in Bududa district, to determine the possible solutions to decline of Arabica production levels in Bududa district, Buwali sub-county.The study employed a descriptive survey research design and took qualitative approaches. The total number of respondents was 65 out of which a sample size of 100 was obtained. Data were analyzed with a for descriptive statistics. The findings revealed that there are factors for the higher decline of Arabica coffee production, there are effects of high decline of Arabica coffee production to the people, there are possible solutions to decline of Arabica production levels in Bududa district. The study recommends that support programs for farmers should be implemented, financial assistance programs or subsides could help farmer cope with economic pressure. Basing on the findings, it is recommended that there should be increased funding for research into climate adaption strategies, pest management and sustainable practices. Developing disease resistant and climate resilient varieties through genetic research could help to sustain yields despite adverse conditions. Utilizing data analytics and technology driven farming techniques can optimize resource use and improve productivity.Item Agriculture land management vita.(Saturday Monitor, 2017-11-04) Ssali, Michael J.The anticipated agricultural revolution aimed at ending hunger, creating wealth, expanding exports, and modernising agriculture will not be possible unless the entire public, especially the farmers and local leaders appreciate the importance of sustainable land management.Item Analysis of the factors that influence the adoption of improved technologies in rice production by small holder farmers in nagongera sub-county in tororo district, eastern uganda.(Busitema University, 2024) Ochieng GeraldRice is a staple food crop in Uganda, with small-scale farmers playing a vital role in its production. However, rice production in Nagongera, a rural community in eastern Uganda, faces numerous challenges, including low productivity, limited adoption of improved technologies, and inadequate knowledge of best practices. This study aimed to investigate the factors influencing technology adoption among small-scale rice farmers in Nagongera, with a focus on understanding the importance of rice production, identifying constraints to rice production, and examining current rice farming practices. Using a mixed-methods approach, combining both qualitative and quantitative data collection and analysis methods, this study explored the socio economic, institutional, technological, and environmental factors that affect technology adoption among small-scale rice farmers in Nagongera. The study employed a survey questionnaire to collect data from 25 small-scale rice farmers, supplemented by in-depth focus group discussions with 10 farmers and 5 key informants, including agricultural extension agents, local leaders, and technology suppliers. The specific objectives of the study were to:1. Examine the importance of rice production among small-scale farmers in Nagongera, including its contribution to food security, income, and livelihoods.2. Identify the constraints faced by small-scale rice farmers in Nagongera, including biophysical, socio-economic, and institutional challenges.3. Analyze how farmers currently grow rice in Nagongera, including their knowledge, attitudes, and practices regarding rice production, processing, and marketing. The findings revealed that majority of the respondents (100%) benefited from rice production as source of income, 92% noted that rice production is crucial for food security, and 44% converted rice products into livestock feeds and 48% acknowledged that rice production is a good source of employment that enhanced the livelihood among small-scale farmers in Nagongera. However, farmers face numerous constraints, 68% of the respondents noted that limited access to inputs such as improved seeds, fertilizers, and irrigation equipements, 96% acknowledged impact of climate change as a huge constraint, at least every respondent noted the issue of pest and diseases as the main constraint, about 68% of the respondents said inadequate knowledge of best practices, and at least 60% noted that lack of credits and market information are also constraints. The study also found that farmers' current rice farming practices are characterized by limited use of technology, reliance on traditional methods, and inadequate post-harvest handling and processing. Several factors were found to influence farmers adoption to improved technology in rice production such as possession of technical skills, previous experiences with technology, availability and awareness of the technology, level of education, age, among others. Basing on the research findings Government through extension agents should carryout mass sensitization through a variety of media to equip farmers with rice growing skills and new technologies in rice production.Item Assessing factors affecting farmers’ preference for irish potato varieties in kwanyiy sub county in kween district, eastern uganda(Busitema University, 2024) Kiplangat MarkThe study was conducted on the assessment of the factors affecting potato varietal preference by farmers in Kwanyiy Sub County, Kween district. The study design was a cross-sectional research design and a sample size of 45 respondents was adopted using purposive sampling technique. Data was collected using questionnaire that was designed for both farmers and stakeholders and presented in form of frequency tables and charts both pie charts and graphs the findings revealed that there are clear factors affecting potato varietal preferences by farmers. The factors included yield, skin color, disease resistance and maturity period. Therefore, it was recommended that farmers should chose potato varieties which are resistant to disease have a high yield and takes a short maturity period.Item Assessing the impact of fall armyworms on maize production and their control strategies employed by farmers in bumusomi ward bubutu towncouncil, namisindwa district.(Busitema University, 2024) Khainza JanetThe study, which aimed to assess the impact of fall armyworm on maize production and the control strategies employed by farmers in Bumusomi ward, Bubutu town council, Namisindwa district, utilized a population of 50 and a sample size of 40 selected using Morgan's (1970) sampling table. Findings from the study revealed several critical insights. Firstly, factors contributing to the rapid prevalence of armyworms included inadequate pest control measures due to limited access to effective pesticides and reliance on outdated farming practices. Secondly, control strategies employed predominantly involved chemical pesticides, despite concerns over environmental sustainability and pest resistance. Challenges faced by farmers in adapting to different control strategies included limited awareness of integrated pest management practices and financial constraints hindering investment in sustainable farming techniques. The study concluded that addressing these challenges requires a multifaceted approach integrating education on modern pest management techniques, enhancing access to affordable and sustainable pest control solutions, and supporting farmers with financial incentives for adopting integrated pest management. Furthermore, the study recommended government interventions to subsidize organic inputs, promote biological control methods, and provide extension services tailored to local farming communities. These recommendations aim to mitigate the impact of armyworm infestations, ensuring long-term agricultural sustainability and food security in Namisindwa district.Item Assessing the uptake of organic fertilizer among farmers in bunjosi village, bukokho subcounty namisindwa district.(Busitema University, 2024) Mauchi MichaihOrganic fertilizers, derived from natural sources such as compost, manure, and green manure, have been shown to improve soil fertility and structure, leading to more resilient agricultural systems. This study was conducted in Bunjosi Village, Bukokho Sub County, Namisindwa District. The main objective was to assess the uptake of organic fertilizer among farmers. The specific objectives were to: identify factors influencing adoption decisions; evaluate the current level of adoption; and assess farmers' attitudes and perceptions towards organic fertilizers. Data were collected from a sample of 40 farmers using structured questionnaires and field observations. The findings showed that 65% of farmers had adopted organic fertilizer. Factors such as perceived effectiveness, accessibility, income level, and access to information were significant influences on adoption decisions. Farmers generally exhibited positive attitudes towards organic fertilizers, highlighting environmental sustainability and soil health. Based on the study findings, it was concluded that increasing access to information and providing financial incentives could boost adoption rates. It was recommended that targeted educational programs and support mechanisms be implemented to promote organic fertilizer use among farmers in similar rural settings. Given the restrictions on subsidies due to international trade conditionalities, alternative support mechanisms such as input vouchers, low-interest loans, and training programs should be considered to enhance organic fertilizer adoption.Item Assessment of adaptation strategies to mitigate impacts of changing rainfall patterns on crop production in paya subcounty, tororo district(2024) Adirubo JohnClimate change has greatly affected agricultural practices in many regions across the world, with the farmers in developing regions for instance Paya in Tororo district of Uganda, particularly much likely to be affected by these changes. This study documentation therefore employed the Sustainable Livelihoods Framework (SLF) to find out farmers’ thoughts and perceptions on the changes in precipitation, their effects and strategies employed by farmers to cope up with the changing rainfall patterns. A sample of 64 farmers from Paya was selected to gain an insight into the demographic profiles, perceptions of rainfall variability, observed effects on crop production, adaptation strategies employed to cope up, perceived effectiveness of these strategies and challenges. The results show a varied age distribution among farmers, with a majority of them having primary and secondary education levels. Most of the farmers have 5-15 years of experience in farming. A high proportion of farmers reported great alterations in rainfall patterns, including irregular distribution, changes in intensity, varied frequency of rains and change in the duration culminating into reduced crop yields, drought stress and soil erosion. According to the study, farmers have also implemented a number of techniques to mitigate the negative effects including modifying planting schedules, using drought resistant varieties and collecting rainwater. Nevertheless, obstacles including restricted availability of climate data and exorbitant resource costs significantly impede the successful execution of these approaches. This study portrays the vulnerability of farmers in Paya to changing rainfall patterns and the different adaptation strategies they employ, projecting that the effective adaptation is mostly hindered by inadequate information, infrastructure and financial constraints. Therefore, increased investment in region-specific research, provision of climate-resilient seeds, infrastructure development and improved extension services could enhance adaptive capacity and resilience in agricultural practices of crop productionItem Assessment of adaptation strategies to mitigate impacts of changing rainfall patterns on crop production in paya subcounty, Tororo district(Busitema University, 2024) Adirubo JohnClimate change has greatly affected agricultural practices in many regions across the world, with the farmers in developing regions for instance Paya in Tororo district of Uganda, particularly much likely to be affected by these changes. This study documentation therefore employed the Sustainable Livelihoods Framework (SLF) to find out farmers’ thoughts and perceptions on the changes in precipitation, their effects and strategies employed by farmers to cope up with the changing rainfall patterns. A sample of 64 farmers from Paya was selected to gain an insight into the demographic profiles, perceptions of rainfall variability, observed effects on crop production, adaptation strategies employed to cope up, perceived effectiveness of these strategies and challenges. The results show a varied age distribution among farmers, with a majority of them having primary and secondary education levels. Most of the farmers have 5-15 years of experience in farming. A high proportion of farmers reported great alterations in rainfall patterns, including irregular distribution, changes in intensity, varied frequency of rains and change in the duration culminating into reduced crop yields, drought stress and soil erosion. According to the study, farmers have also implemented a number of techniques to mitigate the negative effects including modifying planting schedules, using drought resistant varieties and collecting rainwater. Nevertheless, obstacles including restricted availability of climate data and exorbitant resource costs significantly impede the successful execution of these approaches. This study portrays the vulnerability of farmers in Paya to changing rainfall patterns and the different adaptation strategies they employ, projecting that the effective adaptation is mostly hindered by inadequate information, infrastructure and financial constraints. Therefore, increased investment in region-specific research, provision of climate-resilient seeds, infrastructure development and improved extension services could enhance adaptive capacity and resilience in agricultural practices of crop production.Item Assessment of farmers' perceptions towards adoption of agroforestry in nagongera town council, tororo district(Busitema University, 2024) Tuma SolomonThis study assessment of farmers' perceptions in adoption on agroforestry in Nagongera town council, Tororo district. The study was guided by the following specific objectives; to determine the farmers' attitude towards practicing Agroforestry in Nagongera town council, Tororo district, to assess the benefits of Agroforestry in Nagongera town council, Tororo district, to find out the challenges hindering the practice of Agroforestry in Nagongera town council, Tororo district, to identify the solutions to the challenges hindering Agroforestry in Nagongera town council, Tororo district. The study employed a descriptive survey research design and took qualitative approaches. The total number of respondents was 65 out of which a sample size of 100 was obtained. Data were analyzed with a focus on descriptive, inferential and test statistics descriptive statistics. The findings of this study revealed that there is the farmers' attitude towards practicing Agroforestry, there are benefits of Agroforestry, there are challenges hindering the practice of Agroforestry, there are solutions to the challenges hindering Agroforestry in Tororo district. The study recommends that there should be comprehensive surveys and interviews that capture a wide range of factors influencing decisions. The study recommends that there is need to understand the socio-economic context in which farmers operate in essentials. The cultural beliefs and traditional agricultural practices can significantly impact on farmer’s perception towards adopting agroforestry. Evaluating existing policy framework and support system related to agroforestry.Item Assessment of farmers’ knowledge and perception on the fall armyworm pest infestation on maize crop in nsinze sub-county namutumba district, eastern uganda(Busitema University, 2023) Isiko EricThis study assessed farmers’ knowledge of Spodoptera frugiperda (fall armyworm), their perceptions and management practices of the worm in Nsinze Sub- County. Data was collected through a survey of 110 maize farmers. 57.3% of farmers recognized S. frugiperda damage, 31.7% of them were able to identify its larvae, and 93.9% of the maize fields were infested. According to farmers, the perceived yield losses amounted to 797.2 kg/ha of maize, representing 49% of the average maize yield commonly obtained by farmers. Most farmers (86.5%) used synthetic pesticides and 9.1% of them used botanical pesticides like Veronia, which they found more effective than synthetic pesticides. More research is required to further understand the effectiveness of botanical pesticides made by farmers against S. frugiperda and to refine them for scaling-up.Item Assessment of socio-economic factors influencing the productivity of local chickens (Gallus domestic) in Bupoto sub-county in Namisindwa district.(Busitema University, 2026) Nambuba, EstherThis study was conducted in Bupoto Sub County, Namisindwa District to assess the socioeconomic factors influencing the productivity of local chicken. The objectives to: describe the current levels of productivity of local chickens; examine the household characteristics influence on productivity; examine the effects of access to agricultural support services and determine the relationship between market and productivity. Data were collected from rural households and communities using surveys. The findings show that a large percentage of poultry farmers are women since men usually leave poultry keeping for women and children because of the perception that poultry production is minor and not benefiting mens efforts. This implies that women play a key role in local chicken production and as a result contribute directly to household food security and the well-being of children. Household interviews shows that there is an increase in current level of productivity of local chickens most especially in households with large number of members who look after local chickens. Basing on the findings, it was concluded that improved access to agricultural support services, vaccination programs and improved market access have contributed greatly to the productivity of local chickens. Therefore, it is recommended that stakeholders such as policy makers, extension workers and farmers should invest more in research and development through multidisciplinary approach to research about the socioenomic factors that will influence the productivity of local chickens in Bupoto sub-county.Item Assessment of the impacts of witch weeds on cereal crops in kanyumu sub-county, Kumi district.(Busitema University, 2026) Acam, Patience RuthThis study assessed the effect of witch weed (Striga spp.) on cereal crops in Kanyumu Sub-county, Kumi District. The study was guided by four objectives, which were to assess the effects of witch weed infestation on the growth and yield of cereal crops, examine the parasitic and biochemical mechanisms through which witch weed affected cereal crops, evaluate the effectiveness of management strategies used by farmers, and develop recommendations for improved management. A descriptive study design was adopted, and data were obtained using questionnaires administered to cereal farmers in the study area. The generated findings indicated that witch weed infestation was widely experienced, with 87.0% of respondents reporting infestation. Maize was the most affected cereal crop, followed by sorghum and millet, while stunted growth, yellowing of leaves, wilting and poor grain formation were the major symptoms observed. Competition for water and nutrients was the most commonly perceived mechanism of damage. Hand weeding was the most commonly used management strategy, although farmers reported challenges including high input costs, repeated weed emergence and limited knowledge of effective control methods. The study concluded that witch weed negatively affected cereal growth and yield and recommended integrated management involving timely weed removal, crop rotation, improved soil fertility, resistant varieties, farmer training and strengthened Agricultural extension services.Item Assessment of women's participation in coffee production in bumasheti sub county, bududa district(Busitema University, 2024) Wateya, JuliusThis study on women's participation in the coffee production was carried out in Bumasheti sub county Bududa district during the months of June and August 2024. The Specific objectives were to: evaluate the socioeconomic contributions made by women engaged in the coffee in the Bumasheti sub county Bududa District; find out the outcomes of women's empowerment who produce coffee in the Bumasheti sub-county Bududa District; analyse the opportunities and problems that women in the coffee production sector face; and determine ways to improve women's empowerment and participation in the coffee production in the Bumasheti sub-county of Bududa District. Data were collected from 30 respondents using interviews and questionnaires. The findings showed that women working in the Bumasheti subcounty contributed significantly to the socioeconomic advancement of their communities including bringing in money, enhancing and household welfare. The initiatives for women's empowerment in the coffee industry have produced favorable results, such as improved social status, increased access to resources, and more decision-making authority for women in the Bumasheti sub-county. Overall community growth and increased gender equality have benefited from these improvements. Therefore, it is recommended that local government officials should make sure that women are not excluded from the value chain and have equal access to market possibilities. They should encourage the development of relationships between female coffee growers and purchasers, particularly in specialty coffee markets where premium products may fetch higher prices. Investments should be made in transportation, processing, and road infrastructure can lower post-harvest losses and increase female coffee farmers' access to markets. investigation and gathering of gender disaggregated data to support the creation of programs and policies that advance gender equality in the coffee industry and increase public awareness of the value of the contributions made by women to the coffee business.Item Challenges hindering women's access to agriculture production resources in bunabutsale, manafwa district(Busitema University, 2024) Wamusiru IvanThis study aimed to identify the key barriers that women face in accessing resources for agricultural production in Bunabutsale, Manafwa District. The specific objectives were to: examine cultural and societal norms that may hinder access to resources; and investigate the effectiveness of existing policies and programs supporting women in agriculture. Data were collected using a cross-sectional survey design from a sample of 40 respondents. The findings revealed that 65% of women face significant barriers in accessing agricultural resources, primarily due to limited access to financial support (70%), inadequate agricultural inputs (60%), and restrictive cultural norms (55%). The study concluded that while several policies and programs exist, their effectiveness is hampered by low awareness and limited outreach, with only 40% of women benefiting from them. Recommendations include enhancing policy implementation, increasing accessibility to financial resources, and improving community awareness of support programs.Item Constraints facing adoption of bee keeping in bungokho sub county, mbale district(Busitema University, 2024) Magai peterThe study was conducted on the assessment of the constraints facing knowledge and adoption in Bungokho sub-county Mbale district. The study design was a cross-sectional research design and a sample size of 32 respondents was adopted using purposive sampling technique. Data was collected using questionnaire that was designed for both farmers and stakeholders and presented in form of frequency tables and charts including pie charts. The findings revealed that there are clear constraints affecting beekeeping. However, factors that were affecting beekeeping production included; - gender, age, marital status and educational level. The findings further revealed that accessibility to inputs, the most costly input in beekeeping production, followed by availability of land. Also, most farmers do not have information about beekeeping and only a negligible percentage has access to credit. The national and county governments should avail inputs like subsidized beehives in good time and make it easily accessible. Proper sensitization should be done by agricultural extension officers to all farmers about the available extension services and county government should provide sufficient facilitation to agricultural extension officers to promote extension services. Farmers should be encouraged to form groups in order to access credit services, market their produce and acquire farm inputs collectively. Both national, county governments and financial institutions should make credit easily accessible and affordable to small scale farmers. The researcher recommends further research on causes of low level of accessing extension services in general to ascertain the underlying causes of low dissemination of extensionItem Determinants of women participation in agroforestry practices in agule county, pallisa district(Busitema University, 2024) Opedun, LawrenceAgro-forestry has a number of beneficial effects on smallholder farmer’s households including diversification of income from tree products, food security and sustainability of farming systems. This study was carried out in Oboliso sub county during my course at Busitema university in July 2024. The aim of this study was to assess women participation in agro-forestry and its impacts on food security and livelihoods of the households. The specific objectives were to examine the role of women in agro-forestry, explore the challenges faced by women engaged and come up with possible solutions to the above challenges. Data were collected from 50 respondents using structured questionnaires, interviews (face to face) and observation methods. The findings showed that the major challenges facing women participation in agro forestry are; limited access to resources (land, credits), gender norms and roles, limited decision power, unequal benefit sharing, heavy workload burden, limited access to extension services. Based on these findings, it was concluded that; women have been disadvantaged even though they are willing to carry out agro forestry practices. Therefore, it is recommended that, the local government officials and non- government organizations should; Encourage women farmers to participate in agro forestry, revise gender-sensitive policies, conduct targeted programs, carry out gender mainstreaming, create awareness about women’s role and potential, collaborate with other organizations, provide financial assistance, mentor women to provide opportunities.Item Effect of different storage materials in controlling maize weevils in kilaki district; case study anyara sub county.(Busitema University, 2023) Esanyu George WilliamThe study was done to assess the effect of the different storage materials/methods in controlling maize weevils in Kalaki district; case study Anyara sub county. This study aimed at identifying and assessing the effectiveness of the different storage materials in controlling maize weevils with specific objective to identify the different storage materials used for storing maize grains in Kalaki district, Anyara sub-county, assessing the level of damage caused by the weevils to the maize grains under different storage materials and finally identifying and assessing the most effective storage material/method in controlling maize weevils in Kalaki district, Anyara sub-county. The study employed a cross-sectional design because the aim was to collect data on the prevailing situation relating to smallholder maize storage materials and to conduct an assessment and examination on the effectiveness of different storage materials used in controlling maize weevils. From the research findings, the highest percentage of respondents say that the level of damage caused by the weevils is high followed by those who say it’s very high, and the lowest percentage of the respondents say it’s low. Therefore, the level of weevil attack in the study area was very high and demands for an immediate intervention to control the level of damage caused by the weevils and the local farmers are recommended to use modern materials for storage such as hermetic bags and metal silos to help in the effective control of maize weevils although they prefer the use of polypropylene bags because they are affordable and easily accessible.Item Effect of early blight disease on tomato production in ibulanku sub-county bugweri district.(Busitema University, 2023) Kaswa AlaphatThe research study established the effect of early blight disease on tomato production in Ibulanku sub county Bugweri district. The research questions were: how is early blight is spread in tomatoes, what are the effects of early blight disease in tomato yield or production and what are the possible solutions to control the effect of early blight disease in tomato production. The scope of the study included Ibulanku parish and Nawansega parish. The study was conducted within period of two months. The researcher used a descriptive research design. The study population composed of 30 respondents. The research instruments were interview guide, questionnaire, and observation. The data was carefully sorted, analyzed and interpreted and put in tables. The study found out that the spread of the early blight disease was wind, waters, splash rain drops, natural openings, insects and airborne disease. The effect of early blight on tomatoes was reduced crop yield, rotting of tomatoes, poor quality of the tomatoes, stunted growth and weakening of plant structure. The possible solutions to control early blight were cultural practices, fungicide application, crop rotation, planting resistant varieties and biological control. The conclusions were that agricultural officers should have regular visitations to the grower's gardens to give technical advice on what kind of insecticides to apply at every stage of tomato growth, organize workshops and seminars to sensitize tomato growers on how to control early blight disease, use of biological methods, planting resistant varieties, use of crop rotation, regular fungicide application and use of cultural practicesItem Factors affecting the production and marketing of maize among smallholder farmers in buyemba parish, bukatube sub-county, mayuge district(Busitema University, 2023) Kavuma StephenZea mays has become a staple food in Mayuge District, with the total production of maize surpassing that of wheat and rice. In addition to being consumed directly by humans, maize is also used for corn ethanol, animal feed and other maize products such as starch and corn syrup. This study assessed the factors affecting production and marketing of maize and its products among smallholder farmers in Bukatube Sub-County, Mayuge District. Data was collected through a survey of 50 maize farmers. 80% of small-scale farmers deal in growing maize and only 10% use improved varieties and pesticides. According to farmers, the perceived yield losses amounted to 583kg/ha of maize, making 35% of the average maize yield obtained by farmers. Most farmers use cultural methods to improve on the yields and prevent pests and diseases, which they found more cheaper than synthetic pesticides. The study found that limited access to agricultural inputs, limited access to market due to poor transport network, government policies, limited technologies, conservativeness of the farmers and lack of knowledge on how to improve the production and marketing of maize and its products greatly affects production. More research is required to improve on the production and marketing of maize; sensitization of the farmers is also needed as well.Item Factors contributing to the decreasing adoption of sugarcanes growing in Lugolole Sub County Mayuge District(Busitema University, 2024) Kibwika AndrewThis study aimed to explore the factors that have influenced the decreasing adoption of sugarcane growing among the farmers in Lugolole Sub County, Mayuge district, where cultivation has declined significantly. The study used a mixed methods approach, combining quantitative and qualitative data collection and analysis. A survey was conducted with 120 randomly selected sugarcane farmers, and 12 key informant interviews were conducted with local leaders, extension workers, and sugarcane factory representatives. The results showed that the main factors that affected the adoption of sugarcane growing were availability and accessibility of land, the profitability and marketability of sugarcane. The study also revealed that the farmers faced various constraints and challenges in sugarcane production, such as pests and diseases, droughts and floods, soil erosion and fertility loss, labor shortages and exploitation, and lack of credit and insurance. The study concluded that there is need for more supportive policies and interventions to address the issues and challenges faced by sugarcane farmers and to enhance the adoption and sustainability of sugarcane production in Lugolole Sub County and other similar areas.
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